Wednesday, 4 March 2020

Tomato Basil Bisque With Italian Meatballs

Tomato Basil Bisque With Italian Meatballs

1 leek stalk, sliced thinly
1 tablespoon olive oil
1 28-ounce can diced tomatoes
1/3 cup fresh chopped basil
1/3 cup full-fat coconut milk
Check below.

  • First. Preheat oven to 400 degrees
  • Next step is, Combine the ground beef, garlic powder, dried oregano, onion powder, mustard powder, salt, and pepper. Using a 1/4 measuring up, scoop the meat mixture then form into a ball
  • After that, Place the raw meatballs on a baking sheet and place into the oven to cook for 12-15 minutes
  • Courtesy of:

  • Rated 4/5 based on 13 Reviews

    No comments:

    Post a comment