Thursday, 5 March 2020

Candy Cane Pie

Candy Cane Pie


Ingredients:
Oreo Crust:
36 Oreo cookies
½ cup unsalted butter melted
Pie Filling:
8 oz. cream cheese – softened
And many more.

Instructions:
  • First step, Crust:
  • And then, In a food processor ground whole Oreo cookies with the filling into fine crumbs. then, stir in ½ cup melted butter until evenly moistened.
  • After that, Next, press the mixture in the bottom and up the sides of tart pan. Place in the freezer while you make the filling.
  • Original Article: https://omgchocolatedesserts.com/candy-cane-pie/



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