Made with garden fresh basil, this Basil Pesto Recipe is simple to make in just a few minutes with very minimal prep work. Sauce , Sauce For Steak, Sauce For Fish, Sauce For Chicken, Sauce For Salmon, Sauce Recipes
First step, Add the pine nuts to a small skillet over medium heat and toast until golden brown, approximately 2-3 minutes. Set aside.
Next step is, In the bowl of a food processor, add 1/2 the pine nuts, 3 cups basil, 2 garlic cloves, 1/2 cup cheese and lemon zest. Process the ingredients for approximately 30 seconds or until the ingredients are finely chopped.
And now, While the food processor is still running on low speed, slowly drizzle in 3/4 cup of olive oil and continue processing until a smooth paste begins to form. Stop the food processor and scrape down the sides of the bowl.
Complete Ingredients and Instructions: https://thesuburbansoapbox.com/the-very-best-basil-pesto-recipe-and-tips/