Nutty, slightly spicy sauce tossed with noodles, cooks in just 10 minutes. The easiest and fastest takeout dinner you can make in your own kitchen! Noodle | Noodles | Noodle Topping | Noodle Recipes | Noodle Casserole | Noodle Easy
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1/4 cup smooth peanut butter 1/4 cup low-sodium soy sauce 1 teaspoon sesame oil 2 tablespoons packed brown sugar or honey 1/2 teaspoon chili paste like sambal oelek Check below.
First. Cook noodles according to instructions on the package. Drain and keep warm.
Next step is, Whisk all ingredients for sauce in a small bowl or measuring cup. Make sure the sauce is smooth and the peanut butter mixed well with all ingredients. Taste and add more chili paste if needed.
Step three, Heat up the sauce in a pan or in a microwave and pour over noodles. Toss to coat.
Original Article: https://www.crunchycreamysweet.com/thai-peanut-noodles/