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Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: FOR THE PORK CHOPS 1 pound bone-in pork chops, 1-inch thick 1 teaspoon poultry seasoning or seasoning salt 1/4 teaspoon fresh ground pepper 2 tablespoons olive oil And many more.
Step number one. Season pork chops with seasoning salt and pepper.
After that, Heat oil and butter in a large skillet over medium-high heat until butter is melted.
After it, Add pork chops to skillet and sear for 5 minutes per side, until golden brown. If skillet isn't big enough, cook the pork chops in batches.