Chicken breasts are one of the most popular cuts of meat, but I often find them dry and bland unless they've been properly brined or marinated. Enter the magic of the slow cooker, which solves our dry chicken problem with easy and elegance. Chicken breasts are slow cooked in a slightly spicy sauce until juicy and infused with flavor. Lime juice and salt tenderize the chicken as it cooks, and the result is restaurant-quality cilantro lime chicken that will transform you into a weeknight dinner super hero! Slow Cooker Chicken | Slow Cooker Beef | Slow Cooker Beef Stew | Slow Cooker Dinner | Slow Cooker Sausage | Slow Cooker Recipes Healthy | Slow Cooker | Slow Cooker Pot Roast
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1/2 c chicken broth 1/4 c olive oil 1/4 c lime juice 4 cloves garlic peeled and smashed 1 jalapeno seeded and chopped And so on.
First. Place the chicken broth, olive oil, lime juice, garlic, jalapeno, salt, cumin, paprika, and pepper into a food processor. Blend until the garlic and jalapeno are pulverized and the sauce is well incorporated.
And then, Lay the chicken in a single layer in the crockpot. Pour the sauce over the chicken.
And then, Cover and cook on low for 8 hours for best results (or high for 4 hours).
Complete Ingredients and Instructions: https://oursaltykitchen.com/slow-cooker-cilantro-lime-chicken/