This Slow Cooker Chicken Alfredo is so easy to make. Tender juicy chicken breasts cooked right in a flavorful homemade alfredo sauce and the pasta cooks right in the slow cooker! Slow Cooker Chicken | Slow Cooker Beef | Slow Cooker Beef Stew | Slow Cooker Dinner | Slow Cooker Sausage | Slow Cooker Recipes Healthy | Slow Cooker | Slow Cooker Pot Roast
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1 tablespoon olive oil 2 pounds chicken breasts 3 cups of heavy cream 4 cups of low sodium chicken broth 4 tablespoons butter And many more.
Step 1. Pat chicken breasts dry and season with salt, pepper and a sprinkle of garlic powder. Heat olive oil over high heat and quickly sear chicken breasts on both sides.
Next step is, Add chicken breasts, heavy cream, chicken broth, butter, garlic cloves and one teaspoon of kosher salt and several turns of freshly ground black pepper to slow cooker.
And then, Cook on low for about 4 hours or high for 2-3 hours, until chicken has reached 165 degrees.
Thanks to: https://www.number-2-pencil.com/slow-cooker-chicken-alfredo/