Monday, 10 February 2020

Pressure Cooker White Chicken Chili

Pressure Cooker White Chicken Chili

Pressure Cook:
4 cups cooked shredded chicken meat
2 tablespoons olive oil
1 yellow onion (diced)
4 cloves garlic minced
Check below.

  • First of all. Turn on Instant Pot and select Saute, adjust the temperature to High. Once it reads hot, add olive oil and onion, cook stirring for 3 minutes, just until softened.
  • Next step is, Add minced garlic and cook for another minute, just until fragrant.
  • Step three, Turn off Saute mode.
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  • Rated 4/5 based on 91 Reviews

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