Thursday, 6 February 2020

One Pot Garlic Butter Parmesan Mushroom Pasta

One Pot Garlic Butter Parmesan Mushroom Pasta


Ingredients:
1 tablespoon olive oil
3-4 cloves garlic
1 pound sliced mushrooms or double, if you want a lot of mushrooms!
1 tablespoon dried Italian herbs
1/2 teaspoon salt
etc.

Instructions:
  • Step number 1. Heat a large skillet over medium high heat. Add the oil and cook the garlic and mushrooms until softened, about 4 minutes.
  • And then, Add the herbs, salt, liquid and spaghetti. Bring to a boil, then simmer for 10 minutes or until the pasta is done.
  • After that, Stir in the butter, cream cheese and parmesan. Serve immediately.
  • Thanks to: https://www.savorynothings.com/one-pot-garlic-butter-parmesan-mushroom-pasta/



  • Rated 4/5 based on 84 Reviews

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