This one pot garlic butter parmesan mushroom pasta is a simple weeknight dinner that’s ready in less than 30 minutes with barely any effort! Made with spaghetti, mushrooms, dried herbs, garlic, butter and cheese. Mushroom Recipes Sauteed, Mushroom, Mushroom Soup, Mushroom Risotto, Mushrooms, Mushroom Recipes
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 1 tablespoon olive oil 3-4 cloves garlic 1 pound sliced mushrooms or double, if you want a lot of mushrooms! 1 tablespoon dried Italian herbs 1/2 teaspoon salt etc.
Step number 1. Heat a large skillet over medium high heat. Add the oil and cook the garlic and mushrooms until softened, about 4 minutes.
And then, Add the herbs, salt, liquid and spaghetti. Bring to a boil, then simmer for 10 minutes or until the pasta is done.
After that, Stir in the butter, cream cheese and parmesan. Serve immediately.
Thanks to: https://www.savorynothings.com/one-pot-garlic-butter-parmesan-mushroom-pasta/