The perfect grilled chicken recipe, prepared Mediterranean-style! The secret is in the marinade with lots of great Mediterranean spices. The dill Greek yogurt sauce is a must-have! Sauce For Fish, Sauce For Chicken, Sauce For Salmon, Sauce Recipes, Sauce , Sauce For Steak
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: For the Dill Greek Yogurt Sauce: 1 garlic clove, minced 1 cup chopped fresh dill, stems removed 1 1/4 cup Greek yogurt 1 tbsp olive oil Check below.
Step one. Make the dill Greek yogurt sauce. Combine the minced garlic, fresh dill, yogurt, olive oil, lemon juice and cayenne pepper in a food processor. Run the food processor until all the ingredients are well blended and a smooth thick sauce or dip develops. Test and add salt if needed. Transfer to a small bowl or container, cover and refrigerate.
And now, In a small bowl, mix together the minced garlic, spices and 3 tbsp olive oil. Pat the chicken thighs dry and rub each with the garlic-spice mixture.
Step three, Place the spiced chicken thighs in a large dish on a bed of sliced red onions with lemon juice and the remaining 2 tbsp olive oil. Cover and refrigerate for 2-4 hours or overnight.
Complete Ingredients and Instructions: https://www.themediterraneandish.com/mediterranean-grilled-chicken-dill-greek-yogurt-sauce/