I kid you not, this tastes JUST like a Big Mac, except it's low carb and you know exactly what went into it. Sauce Recipes | Sauce For Salmon | Sauce For Steak | Sauce | Sauce For Chicken | Sauce For Fish
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: Big Mac Sauce 3/4 cup Mayonnaise 4 tsp mustard 2 tbsp Dill Pickles 1 tablespoon White Vinegar And many more.
Step one. Make the dressing. Mix mayo, diced pickles, mustard, vinegar, onion, paprika and Swerve. Set aside while you get the other ingredients together. Set aside while you get the other ingredients together.
And now, Heat a 10-inch sauté pan over medium heat. Add the ground beef, smash it to break up the clumps, and cook until it’s almost cooked through. Add salt and pepper and finish cooking it all the way.
Step 3, While the ground beef is browning, chop lettuce. Slice onions and then cut into half. Roughly chop pickles..