These fried ravioli are cheese ravioli coated in seasoned breadcrumbs, then fried to golden brown perfection. Toasted ravioli are a fun and unique appetizer that are easy to make! Pasta Recipes | Pasta Salad Recipes | Pasta Sauce | Pasta Salad | Pasta Dishes | Pasta
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 20 ounces refrigerated cheese ravioli 2 eggs 1/3 cup milk 2 cups Italian breadcrumbs oil for frying Check below.
Step number one. Line a sheet pan with parchment paper.
And now, Place the eggs and milk in a small bowl, and whisk until thoroughly combined.
Next, Place the breadcrumbs on a plate or in a shallow bowl.