Friday, 28 February 2020

Crock Pot Beef Stew

Crock Pot Beef Stew


Ingredients:
2 pounds beef stew meat cut into approximately 1-inch pieces
1/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon paprika
Check below.

Instructions:
  • First. Prepare a Crock Pot or slow cooker by spraying with non-stick cooking spray. Set aside.
  • Step 02, Combine flour, salt, paprika and pepper and place into a large freezer style Ziploc bag.
  • Next, Place half the meat into the back and shake to coat beef.
  • Original Article: https://www.lovefromtheoven.com/beef-stew-crockpot/



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