This vegetarian dish is made with creamy egg noodles and plenty of veggies for a rich and delicious comfort food. It’s perfect for an easy weeknight meal! Noodle Topping | Noodle Recipes | Noodle | Noodle Casserole | Noodle Easy | Noodles
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 tablespoon olive oil 1 yellow onion, diced 2 stalks celery, diced ½ cup diced carrots (about 3 large carrots) 4 cloves garlic, minced And so on.
First of all. In a dutch oven or large pot, heat the olive oil over medium heat for 30 seconds.
And now, Add the onion, celery, and carrots to the pot and cook for 6-7 minutes until the vegetables are tender.
And then, Add the garlic and cook for 30 seconds.
Complete Ingredients and Instructions: https://iheartvegetables.com/creamy-veggies-and-noodles/