Creamy Broccoli Casserole is a family-favorite, indeed. With its cheesy broccoli goodness and buttered cracker crumb topping, what's not to love? It's a perfect side for the holidays or any day! Thanksgiving Recipes Stuffing | Thanksgiving Recipes Traditional | Thanksgiving Cakes | Thanksgiving | Thanksgiving Day | Thanksgiving Bread
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: Broccoli Mixture: 1 (14 or 16 oz.) package broccoli florets 1 c. shredded mild or medium cheddar cheese, divided 1 (10 3/4 oz.) can cream of mushroom soup 1/4 c. mayonnaise And so on.
Step number 1. Thaw broccoli and warm broccoli in the microwave for about 5 minutes; drain very well. Cut any large florets into smaller, bite-sized pieces.
And now, In a bowl, combine broccoli, 1/2 cup of the shredded cheddar, cream of mushroom soup, mayonnaise, milk, egg, and salt. Spoon into a greased 8x8-inch or 9x9-inch baking dish. Top with remaining 1/2 cup shredded cheddar cheese.
Step 03, Stir together cracker crumbs and melted butter until crumbs are moistened. Sprinkle evenly over the top of the broccoli mixture.
Thanks to: https://www.thekitchenismyplayground.com/2016/11/creamy-broccoli-casserole.html