Thursday, 20 February 2020

Crab Salad

Crab Salad

1 pound imitation crab meat flaked style, or sticks cut into slices
1/2 cup celery finely chopped
3 tablespoons red onion finely chopped
1/2 teaspoon Old Bay seasoning
2 teaspoons lemon juice

  • Step one. Add all of the ingredients to a large bowl. Stir gently to combine.
  • Step 02, Serve immediately, or cover and chill for up to 2 days.
  • After that, Sprinkle with additional chopped dill for garnish if desired.
  • Complete Recipes:

  • Rated 4/5 based on 91 Reviews

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