Wednesday, 5 February 2020

Chile Colorado Beef Stew

Chile Colorado Beef Stew

For The Chile Paste :
3 dried Guajillo chiles *see notes about chiles
4 dried New Mexico Chiles
2 dried Chile de Arbol chiles
4 cups chicken broth or beef stock, divided
Check below.

  • First. To Make the Red Chile Sauce :
  • Next, Remove the stems and seeds from the chiles.
  • And then, Place the chiles on a microwave-safe plate and microwave on high for 30 seconds total - in 2 intervals of 15 seconds each.
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