Thursday, 6 February 2020

Chicken Mushroom Fettuccine Alfredo

Chicken Mushroom Fettuccine Alfredo


Ingredients:
1 lb Fettuccine Pasta
1 lb Fresh Mushrooms
1 lb Chicken Breast
2 cup Heavy Whipping Cream
1/2 cup Butter
etc.

Instructions:
  • First step, Cook fettuccine per box instructions.
  • Next step is, Mushrooms: Slice mushrooms into thin slices, sauté on a very hot skillet. Season with salt and cook until they are golden brown. Chicken: Cut chicken into thin slices. Season chicken with salt and pepper. Heat skillet to very hot, with oil. Add chicken and cook until golden brown.
  • After that, Sauce: In a medium saucepan, combine whipping cream, butter or margarine, and grated Parmesan cheese. Cook over medium low heat until smooth.
  • Complete Instructions: https://momsdish.com/recipe/190/chicken-mushroom-fettuccine-alfredo



  • Rated 4/5 based on 45 Reviews

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