We are huge fans of tacos, fajitas and pretty much anything with Mexican flavors! And of course we love simple, quick and easy meals. So, this Paleo and Whole30 chicken fajita bake is basically where all the things collide! You'll love this flavor-packed Paleo and Whole30 sheet pan meal that's ready in just 35 minutes! Paleo Recipes | Paleo Breakfast | Paleo Snacks | Paleo Diet | Paleo Recipes Dinner | Paleo
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: For the marinade : 1/2 cup coconut aminos 2 limes, juice of 1/2 cup cilantro, chopped 1 tbsp cumin etc.
First. Preheat oven to 400° Fahrenheit.
And now, Prepare the marinade by mixing all of the marinade ingredients together in a bowl or shallow dish.
And then, Slice up your chicken into 1/2 by 1 inch strips. Place the chicken in the bowl/dish with the marinade. Mix well so that all of the strips are covered with the marinade. Set aside to marinate while you prepare the rest of the ingredients.
Thanks to: https://realsimplegood.com/chicken-fajita-bake/