Made with ground beef, these sandwiches are filled with bell pepper, onion, and topped with melty cheese. Best of all, they're made in a single pan and ready in thirty minutes or less. Sandwich Spread Recipes | Sandwich Ideas | Sandwich Bar | Sandwich | Sandwich Recipes | Sandwich Bread Recipes
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 pound ground beef 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons unsalted butter 1 small onion diced And many more.
Step number one. Heat a saute pan over medium heat. Crumble ground beef and season with salt and pepper, then cook until browned, about 5 minutes. Remove from pan and set aside.
After that, Add butter to pan. Once melted, add onion and bell pepper and saute until vegetables brown and onions begin to turn translucent, about 4-5 minutes.
Next step is, Reduce heat to low, then return ground beef to pan. Add garlic powder, worcestershire sauce, and beef broth, scraping the bottom of the pan as you incorporate your ingredients.