Tuesday, 11 February 2020

Caramelised Vietnamese Shredded Beef

Caramelised Vietnamese Shredded Beef


Ingredients:
500g / 1lb (3 cups) leftover cooked brisket or other beef , shredded or chopped (Note 1)
1 - 2 tbsp oil , for cooking
MARINADE:
2 garlic cloves , minced
2 tbsp lime juice
And so on.

Instructions:
  • First. Mix Marinade in a bowl.
  • Step 2, Add shredded beef and mix. Set aside 5 minutes.
  • Next step is, Heat oil in a large skillet over high heat. Add about half the beef and spread out in single layer.
  • Complete Recipes: https://www.recipetineats.com/caramelised-vietnamese-shredded-beef/



  • Rated 4/5 based on 39 Reviews

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