Friday, 28 February 2020

Best Ever One Pot Beef Stew

Best Ever One Pot Beef Stew

2 tablespoons olive oil
2 pounds stewing beef
salt and pepper (to taste)
2 tablespoons all purpose flour
1 teaspoon dried thyme

  • First of all. Preheat your oven to 325 degrees Fahrenheit.
  • After that, Place a large Dutch Oven pot over medium-high heat and warm the olive oil in it.
  • After it, Season the beef with salt and pepper and add to the hot pot, just so the beef covers the bottom of the pot (Don't overcrowd as this will prevent the browning process. Brown the beef in batches if necessary.).
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