Thursday, 6 February 2020

Baked Mushroom Rice

Baked Mushroom Rice


Ingredients:
650 g / 1.3 lb mushrooms , quartered (Note 1)
50 g / 3.5 tbsp butter , melted (hot, not cooled)
2 - 3 garlic cloves , minced (I use 3 - nice and garlicky!)
Salt and pepper
1.5 tbsp olive oil
And so on.

Instructions:
  • First of all. Preheat oven to 180C/350F.
  • And now, Place mushrooms in a large bowl. Pour over hot melted butter, add garlic, salt and pepper. Toss well.
  • Step 3, Place all the Rice ingredients in a baking pan - 22 x 33 cm / 9 x 13". Mine is 30 x 24 cm / 12 x 9.5" - don't need to be exact here, but don't stray too much from pan size.
  • Source: https://www.recipetineats.com/baked-mushroom-rice/



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