Thursday, 16 January 2020

Slow Cooker Pineapple BBQ Meatballs

Slow Cooker Pineapple BBQ Meatballs

Ingredients:
½ bag of frozen meatballs
1 bottle of BBQ sauce
1 20 oz pineapple chunks with juice
½ cup brown sugar
Appliance Needed:
And so on.

Instructions:
  • Step number 1. Place your meatballs into the slower cooker. There's no problem with putting frozen, thawed, or uncooked homemade meatballs. It's basically up to you.
  • And then, Pour the BBQ sauce, pineapple chunks in juice, and brown sugar in the slow cooker. If you want to mix the two first before putting them into the slower cooker, that is fine, too.
  • And then, Cook it in the slow cooker on high for 1 hours, then, turn down the slower cooker to low and cook for another 2-3 hours or until the meatballs are fully cooked.
  • Complete Instructions: https://www.thepracticalsaver.com/slow-cooker-pineapple-bbq-meatballs/



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