A quick classic that comes together right on a sheet pan!!! Less mess, less fuss and just way easier than the stovetop version! Breakfast Appetizer | Breakfast Ideas | Breakfast Side Dish | Breakfast | Breakfast Recipes | Breakfast Dessert
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 12 slices bacon 6 slices bread, 1/2-inch thick 3 tablespoons unsalted butter, at room temperature 6 large eggs 6 tablespoons freshly grated Parmesan And so on.
First step, Preheat oven to 400 degrees F.
After it, Place bacon in a single layer onto a baking sheet. Place into oven and bake until par-cooked, about for 5-7 minutes. Transfer to a paper towel-lined plate.
After that, Lightly oil a baking sheet or coat with nonstick spray.