These Sausage Egg and Cheese Breakfast Rolls are perfect for a fast, on-the-go breakfast. Make ahead of time, freeze, then reheat when ready! Breakfast Side Dish | Breakfast | Breakfast Recipes | Breakfast Dessert | Breakfast Appetizer | Breakfast Ideas
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 5 eggs salt and pepper to taste 1 (8 oz) tube refrigerated crescent rolls 8 fully cooked breakfast sausage links 4 slices American cheese And many more.
First. Heat oven to 350°F. In small bowl, beat eggs.
After it, Reserve 2 tablespoons beaten egg for brushing on tops of crescent rolls.
Next, Scramble remaining eggs (adding salt and pepper, to taste)