This Chicken Foil Packet is made with a Mexican flair, combining black beans, corn and salsa! Cook on the grill, in the oven or over the campfire for a delicious flavor-packed meal. Foil Pack Recipes, Foil Pack Dinners, Foil Pack Chicken, Foil Pack, Foil Pack Meals, Foil Pack Potatoes On The Grill
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 4 chicken breasts 7-8 oz each 1/2 teaspoon chili powder salt & pepper to taste 15 oz black beans drained & rinsed 2 cups whole kernel corn And so on.
Step one. Preheat grill to medium-high heat.
And then, Place four large pieces of foil on work surface and spray each with cooking spray. Place 1 chicken breast on each piece of foil and season with chili powder, salt & pepper.
Step 3, Divide beans, corn, peppers, and salsa over top of chicken breasts.