Wednesday, 29 January 2020

Pressure Cooker Raspberry Jam

Pressure Cooker Raspberry Jam

4 cups raspberries
1/2 cup maple syrup
2 tbsp lemon juice
4 tbsp chia seeds
Check below.

  • First of all. Place raspberries in the Instant Pot and add lemon juice and maple syrup.
  • And now, Stir well.
  • After it, Cook at high pressure for 3 minutes.
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  • Rated 4/5 based on 13 Reviews

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