Wednesday, 29 January 2020

Pressure Cooker Raspberry Jam

Pressure Cooker Raspberry Jam


Ingredients:
4 cups raspberries
1/2 cup maple syrup
2 tbsp lemon juice
4 tbsp chia seeds
.
Check below.

Instructions:
  • First of all. Place raspberries in the Instant Pot and add lemon juice and maple syrup.
  • And now, Stir well.
  • After it, Cook at high pressure for 3 minutes.
  • Courtesy of: https://www.corriecooks.com/instant-pot-raspberry-jam/



  • Rated 4/5 based on 13 Reviews

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