Wednesday, 8 January 2020

Poached Eggs Recipe

Poached Eggs Recipe


Ingredients:
1 large egg
1-2 tbsp vinegar, optional
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And so on.

Instructions:
  • First of all. Bring a large pot of water to a boil.
  • Next, While waiting for the water to boil, crack an egg into a small fine mesh sieve over a bowl. Swirl the egg in the sieve until all the liquidy egg whites have been removed. Then, place the egg in a ramekin.
  • After that, Stir the vinegar into the water and create a vortex. Add the egg to the middle of the vortex and cook the egg for 3 minutes.
  • Courtesy of: https://downshiftology.com/recipes/poached-eggs/



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