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Yield: 10 Servings
Ingredients: 3 cups all-purpose flour 1 1/2 tsp salt 1 tbsp sugar 1 tbsp baking powder 3/4 c. buttermilk (the cheat version is okay) And so on.
First. Preheat oven to 425ºF. Line a baking sheet with parchment paper or a non-stick baking mat.
Step two, In a large bowl, mix together the flour, salt, sugar, and baking powder.
And then, Create a well in the middle of the bowl. Add the buttermilk, egg, shortening, and 2 tbsp of the cold water into the well. Use a wooden spoon to start mixing and "cutting" to form a dough. Take care to not over-mix.