Saturday, 4 January 2020

Lemon Blueberry Muffins

Lemon Blueberry Muffins

For Streusel Topping:
1 cup all-purpose flour
1/2 cup granulated sugar
½ teaspoon cinnamon (or more to taste)
6.5 Tablespoon unsalted butter-melted
And so on.

  • Step number 1. Preheat oven to 400 F degrees and line standard muffin or cupcake pan with paper liners and set aside.
  • Step 02, To make the crumb topping in a small bowl, whisk together flour, sugar and cinnamon, add melted butter and stir with a fork until crumbly. Refrigerate until ready to use.
  • Next, To make the muffins in large bowl stir together flour, baking powder and salt and set aside.
  • Original Article:

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