This Paleo + Whole30 grilled pineapple chicken has a smoky barbecue flavor, with a hint of sweetness and juicy grilled pineapple for a healthy summer dinner! Clean Eating Recipes Breakfast | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Meal Prep | Clean Eating
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 fresh pineapple, skin removed and cut into rounds with the core removed 2 lbs boneless chicken thighs (or breasts) For the marinade: 1/2 cup coconut aminos 1/4 cup water And many more.
Step number one. Soak dates in warm water as noted to soften.
After it, To make the marinade, place all of the ingredients in a blender or food processor and run continuously to combine all the ingredients until smooth. Stop to scrape sides down as needed and restart.
Step 3, Place chicken in a shallow bowl or dish and pour the marinade over. Toss to coat. Cover and refrigerate for at least 30 minutes or up to 24 hours.
Original Article: https://realsimplegood.com/grilled-pineapple-chicken/