Friday, 24 January 2020

Garlic Steak & Cheesy Bacon Potato Hash Foil Packs

Garlic Steak & Cheesy Bacon Potato Hash Foil Packs


Ingredients:
1/2 cup garlic butter divided
For The Potatoes:
26 ounces baby Yukon potatoes (or 750 grams), washed (peeled or unpeeled), cut into 1-inch pieces
1/4 cup onion diced
2 tablespoons fresh parsley finely chopped
And many more.

Instructions:
  • First. Preheat grill to medium-high heat.
  • Next step is, Make a batch of this Garlic Butter. Divide in half and melt in the microwave for 20-30 seconds. Combine the potatoes and the onions in a bowl. Pour the melted garlic butter over the top; set aside.
  • Next step is, Spread the remaining non-melted butter over the steak to evenly coat.
  • Complete Instructions: https://cafedelites.com/steak-cheesy-bacon-potato-hash-foil-packs/



  • Rated 4/5 based on 63 Reviews

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