This French Onion Beef Casserole will win hearts all around the dinner table. It is delicious, full of flavor and so comforting! Comfort Food Dinners | Comfort Food Healthy | Comfort Food | Comfort Food Southern | Comfort Food Easy | Comfort Food Recipes
Yield: 6 Servings
Ingredients: 10 ounces egg noodles 1 pound lean ground beef 2 cans (10.75 ounces each) cream of mushroom soup 1 jar (15 ounce) Lay's French Onion dip 1 cup French's fried onions Check below.
Step 1. Preheat oven to 350 degrees F. Spray a 9x13-inch baking pan with non-stick spray.
After that, Cook egg noodles in a large pot of water, according to package directions. Drain.
Step three, Cook and crumble ground beef in a large skillet, over medium-high heat, until no longer pink. Drain any grease.
Complete Ingredients and Instructions: https://life-in-the-lofthouse.com/french-onion-beef-casserole/