These Crispy Buffalo Cauliflower Poppers are sure to cure any buffalo wing craving, all while getting in your veggies! These cauliflower poppers are baked not fried, making them a healthier option, all while being crispy and delicious! Healthy | Healthy Food | Healthy Meals | Healthy Breakfast | Healthy Recipes | Healthy Snacks
Ingredients: 1 head Cauliflower, cut into bite-sized pieces (about 4 cups) 3/4 cup Water 3/4 cup Oat flour  1/2 tsp Garlic powder 1/2 tsp Salt Check below.
First. Preheat oven to 450 degrees. Line a baking sheet pan with foil and spray with cooking spray.
Next step is, Prepare the batter for the cauliflower by combining the water, oat flour, and seasonings in a medium bowl. Mix until batter is combined, (it will look like pancake mix).
Next, Dip the cauliflower in the batter, (you can do this in batches), shaking off the excess batter before placing the cauliflower on the baking sheet. Lay the cauliflower in a single layer on the baking sheet.