Friday, 17 January 2020

Cream Cheese Cookies

Cream Cheese Cookies

1/2 cup butter, softened (1 stick)
4 ounces cream cheese, room temperature
1 cup granulated white sugar
1 egg
1 teaspoon vanilla extract
Check below.

  • Step 1. Line baking sheet with parchment paper. Cream together butter and cream with electric mixer.
  • After it, Add sugar and beat for 1 minute. Add egg and beat to combine. Add extracts and beat until combined. Add in baking powder and cake flour (in three sections), mixing to combine.
  • Next, Once incorporated, refrigerate dough for at least an hour.
  • Complete Ingredients and Instructions:

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