Add this easy Chicken Pot Pie Casserole to your quick weeknight dinner idea list. Pot Pies make for a comforting meal during the fall and winter months. Since this recipe uses store bought crescent rolls for the crust, it comes together quite easily. You can grill a few chicken breasts or use a store bought rotisserie chicken too! Casserole Recipes Easy, Casserole Recipes Casserole, Casserole Recipes, Casserole Recipes For Dinner, Popular Casserole Recipes, Casserole, Casserole Recipes Healty, Casserole Dishes
Ingredients: 1 lb Chicken Breast 12 oz Frozen Peas and Carrots thawed 2 cup Frozen Diced Potatoes thawed (like Hash Browns or Potatoes OBrien) 1 Onion diced 2 can Cream of Chicken Condensed Soup etc.
First step, Grill chicken breasts until cooked through. Allow to cool.
Next step is, Grill diced onions until transparent. Set aside.