Perfectly cheesy, full of flavorful meats and potatoes, this breakfast casserole is a true crowd pleaser and our go-to holiday (or any day) breakfast recipe. Reheats wonderfully for any leftovers! Brunch Pary, Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch, Brunch Menu Ideas
Prep time: Cook time: Total time:
Yield: 10 Servings
Ingredients: 1 pound Italian Sausage, cooked 1 yellow onion, chopped, sauteed in sausage grease 7 eggs 1/2 cup milk 20 ounce bag frozen Diced Hash Browns etc.
Step one. Preheat oven to 350. Spray medium casserole dish (we used 9 x 13) with non-stick spray. Set aside.
Next step is, Prepare sausage and onions.
Step three, In a large mixing bowl, combine all ingredients, including sausage and onions. Pour into prepared casserole dish. Reserve roughly one cup of the cheese for topping.