Moist on the inside, slightly crusty on the top, this french toast casserole is topped with loads of fresh berries. Serve with powdered sugar and maple syrup. Make ahead and pop into the oven whenever you are ready to eat it! Super easy! Breakfast | Breakfast Recipes | Breakfast Dessert | Breakfast Appetizer | Breakfast Ideas | Breakfast Side Dish
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 12-14 cups French bread 8 large eggs 2 cups 2% milk 2 tsp vanilla extract 1 tsp cinnamon And many more.
Step number 1. Grease a 9″x13″ casserole with vegetable oil or butter. Cut up French bread into cubes and add to casserole (fill up to ~3/4).
After it, In a large bowl, combine eggs, milk, vanilla extract, cinnamon, and brown sugar. Whisk mixture and mix well. Pour mixture into casserole.
And now, Slice strawberries. Top casserole with strawberries and blueberries.
Original Article: https://www.joyousapron.com/berry-french-toast-casserole/